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Diabetes Recipes

Breakfast »Lunch »Dinner »Snacks and Sides »Dessert » Beef »Chicken »Eggs »Fish »Turkey »Vegetarian »Pork »Other »

Sweet-Onion-Roasted Hot Wings

Add onions, butter, salt and pepper to a nonstick skillet, cover, and cook over med-high heat for 10 minutes. Stir in 1/4 cup hot sauce, cover, and cook 10 more minutes.... Continue Reading
0 comments | Date Posted 02/06/2012 11:33 am | by MorganCrumm

Mediterranean Chicken Salad

First Fix Dressing For dressing: 1. In a screw-top jar, combine lemon juice, mint, basil, oil, honey, and pepper. Cover and shake well. 2. Place lettuce on a large... Continue Reading
0 comments | Date Posted 01/31/2012 09:14 am | by Jennifer

Speedy Chicken Vegetable Soup

Preheat a large heavy-bottom soup pot (3 quart), add olive oil and chicken, on medium heat cook chicken for approximately 8-10 minutes (stirring occasionally), avoid... Continue Reading
0 comments | Date Posted 12/29/2011 2:54 pm | by Jennifer

Chicken and Cucumber Salad

Next, prepare the chicken: Rinse the chicken breasts and trim any extra fat. Pat them dry with paper towels, then sprinkle both sides of the chicken with salt and white... Continue Reading
0 comments | Date Posted 10/17/2011 2:13 pm | by Jennifer

Green Bean and Orange Salad with Chicken

Prepare the dressing: In a small bowl, stir the shallots into the orange juice concentrate. Allow the mixture to sit for at least 5 minutes before adding the other... Continue Reading
0 comments | Date Posted 10/06/2011 4:29 pm | by LeighAnne

Chicken Waldorf Salad

Sauté the chicken breasts in a sauté pan in olive oil for approximately 7 minutes on each side. Cool and cut into bite-sized cubes. Add the extra virgin olive oil to the... Continue Reading
0 comments | Date Posted 09/30/2011 11:21 am | by Jennifer

Texas 2 step chicken

Cook the chicken in crock pot with 2 cups of water once chicken is cooked debone. Add the salsa & brown sugar. I like to make my rice separate my husband just adds it to... Continue Reading
0 comments | Date Posted 08/26/2011 2:01 pm | by onetwistedshort

Chicken-Farfalle Casserole

1. Preheat oven to 375° F. Lightly coat a 1-quart round casserole dish with cooking spray; set aside. Cook the pasta in a medium saucepan according to package directions,... Continue Reading
0 comments | Date Posted 08/08/2011 3:17 pm | by Jennifer

Tomato Chicken Stack with Avocado Cream Dressing

This is a lower-carbohydrate and high-protein main dish salad, rich in vitamins A, C, K and niacin, as well as in heart-healthy monounsaturated fats. Clean the bean... Continue Reading
0 comments | Date Posted 07/05/2011 3:13 pm | by Jennifer

Green Bean and Orange Salad with Chicken

Use spinach or a peppery arugula to create a great flavor balance with the somewhat sweet dressing. Prepare the dressing: In a small bowl, stir the shallots into the... Continue Reading
0 comments | Date Posted 07/05/2011 2:38 pm | by Jennifer