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Beef Chicken Eggs Fish Pork Turkey Vegetarian

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Diabetes Recipes

Breakfast »Lunch »Dinner »Snacks and Sides »Dessert » Beef »Chicken »Eggs »Fish »Turkey »Vegetarian »Pork »Other »
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Mediterranean Chicken Salad

First Fix Dressing For dressing: 1. In a screw-top jar, combine lemon juice, mint, basil, oil, honey, and pepper. Cover and shake well. 2. Place lettuce on a large... Continue Reading
0 comments | Date Posted 01/31/2012 09:14 am | by Jennifer

Potato Soup

Combine broth and potatoes. Cover and cook about 20 minutes, until potatoes are cooked through. As potatoes are cooking, saute onions then add to cooking potatoes. When... Continue Reading
0 comments | Date Posted 12/01/2011 9:40 pm | by drwtenn

Zucchini Soup

Dice red potatoes, in a pan cover potatoes with water and simmer until tender, (about 15 minutes). Drain water and smash the potatoes with fork or masher, set aside. In a... Continue Reading
0 comments | Date Posted 11/29/2011 09:53 am | by Jennifer

Veggie Sushi with Daikon "Rice"

1. Preheat the oven to 300 degrees F. Pulse the daikon radish in a food processor just until the pieces are the size of grains of rice. Transfer to a medium-sized bowl and... Continue Reading
0 comments | Date Posted 11/13/2011 1:38 pm | by MorganCrumm

Elise's Sesame Noodles-

1.Bring a large pot of water to a boil. Cook spaghetti until just tender, 9 to 11 minutes or according to package directions. Drain; rinse under cold water. 2. Meanwhile,... Continue Reading
0 comments | Date Posted 10/20/2011 2:05 pm | by a123

Green Bean and Orange Salad with Chicken

Prepare the dressing: In a small bowl, stir the shallots into the orange juice concentrate. Allow the mixture to sit for at least 5 minutes before adding the other... Continue Reading
0 comments | Date Posted 10/06/2011 4:29 pm | by LeighAnne

Chicken Waldorf Salad

Sauté the chicken breasts in a sauté pan in olive oil for approximately 7 minutes on each side. Cool and cut into bite-sized cubes. Add the extra virgin olive oil to the... Continue Reading
0 comments | Date Posted 09/30/2011 11:21 am | by Jennifer

Beets and Beans Salad

Prepare the dressing: Whisk all of the dressing ingredients together in a small bowl. Prepare the mixture (can be made several hours in advance): Boil beets until tender,... Continue Reading
0 comments | Date Posted 09/27/2011 11:26 am | by LeighAnne

Tomato Chicken Stack with Avocado Cream Dressing

This is a lower-carbohydrate and high-protein main dish salad, rich in vitamins A, C, K and niacin, as well as in heart-healthy monounsaturated fats. Clean the bean... Continue Reading
0 comments | Date Posted 07/05/2011 3:13 pm | by Jennifer

Romaine and Spinach with Sundried Tomatoes and Goat Cheese

Combine all dressing ingredients thoroughly in a blender until smooth, then set aside. Combine lettuce, spinach, sundried tomatoes and mushrooms in a bowl. Sprinkle with a... Continue Reading
0 comments | Date Posted 07/05/2011 3:10 pm | by Jennifer

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The information and opinions provided on this website are not and should not be considered medical advice.
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