Broccoli Salad

Nutrition Facts

81 Calories 2g Fat 2 g Fiber 3g Protein 15 g Calcium 163 mg Sodium

Ingredients

6 c fresh broccoli florets
1 medium red onion
3 T Hormel Real Bacon Bits
3/4 c (3 oz) shredded reduced-fat cheddar cheese
1/2 c fat-free Mayonnaise
1/4 c Splenda or other sweetener
1/4 c apple cider vinegar

Directions

In a salad bowl, toss together broccoli, red onion, cheese and bacon.

In a separate bowl, whisk together the Splenda, vinegar and mayonnaise. Pour over broccoli mixture and toss to coat.

Refrigerate for at least 1 hours.

Before serving toss and serve.

12/01/2011 7:52 pm | by drwtenn